Ingredients
∙ Serves 4
Meat
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4 Chicken thigh cutlets
Produce
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500 g Baby red delight potatoes
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1 Brown onion
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3 Carrots
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2 Garlic cloves
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1 Large pinch Garlic powder
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1 Large pinch Onion powder
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2 sprigs Rosemary, fresh
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1 Large pinch Thyme, dried
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2 sprigs Thyme, fresh
Canned goods
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1 1/2 cup Chicken broth
Condiments
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1/4 cup Masterfoods dijon mustard
Baking & spices
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2 tbsp Plain flour
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1 Large pinch Salt
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2 tsp White sugar
Oils & vinegars
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2 tsp Olive oil, extra virgin
Dairy
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20 g Butter, unsalted
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2 tbsp Milk
Beer, wine & spirits
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1 cup White wine, dry
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source:https://ift.tt/2E4GBdO
source https://toprecipesfood12.blogspot.com/2018/11/french-style-chicken-and-potatoes.html
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