As a lifelong vegetarian, veggie chili has always been one of my go-to meals. Thanks to creamy beans, tender vegetables, and stewed tomatoes, it provides all the hearty satisfaction of a meat-heavy dish, sans the meat.
Whether you're already a member of the veggie chili fan club and need a new go-to recipe, or you're trying it out for the very first time, this easy recipe is for you.
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