Here's a common conundrum: You want to prepare a standout meal for a special occasion, something indulgent and memorable, but you're on a budget. Whether you're just treating yourself, or cooking a surprise dinner for a loved one, you want it to taste perfect and use high quality ingredients, but is that possible if you have limited disposable income? According to Ina Garten, the answer is a resounding yes, and she even has the perfect recipe: Tagliarelle with White Truffle Butter.
0 Comments