Kitchn's Delicious Links column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our favorites.
Chicken breasts have a reputation for being boring or dry, but they've recently become one of my favorite ingredients to work with. They're inexpensive and frequently on sale at the grocery store, and I love how easy it is to pop them in a pan or Instant Pot with some sort of sauce or liquid and then shred for a hearty, family-friendly dinner or meal-prep component like these keto-friendly chicken enchilada bowls.
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