Yum The $3 High-Protein Breakfast I'm Eating All Month — Tips from The Kitchn

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The $3 High-Protein Breakfast I'm Eating All Month — Tips from The Kitchn

There are a few things you should know about me. For starters, I love breakfast. Not only is it my favorite meal of the day, but there's also a good chance I'm planning out tomorrow's morning meal in my head while still eating breakfast today. I've always been this way. I also seek out breakfast options that are supremely satisfying to me, both in that they taste really great and also do a good job of filling me up. And given the amount of time I spend thinking about breakfast, I admit to finding small, easy ways to make mine look pretty on occasion.

You should also know that I love toast — fancy toast, specifically. And I recently found the most delicious way to marry it all together for a filling, fast and fancy, Instagram-worthy slice of toast that keeps me going until lunch and is easy enough to pull off on a busy weekday morning.

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