★★★★★ | EASY HOT CHOCOLATE COOKIE CUPS (Video)

★★★★★ | EASY HOT CHOCOLATE COOKIE CUPS (Video)
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Chocolate Cookie Cups – Quick and easy dessert recipe that’s so festive and great for Christmas! All you need is a few simple ingredients: refrigerated sugar cookie dough, holiday sprinkles, white chocolate, candy cane, chocolate chips, condensed milk and mini marshmallows. So cute! Christmas recipe, holiday food. | #let'scooking

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 24 Servings
Ingredients:
Cookie Cups2 packages refrigerated sugar cookie dough
2 tbsp holiday sprinkles, optional
2 oz white chocolate, melted
24 mini candy canes
Chocolate Filling2 cups chocolate chips
14 oz can sweetened condensed milk
mini marshmallows, halved
## CLICK TO SEE FULL RECIPES ##

Instructions:
Cookie Cups

• Preheat the oven to 350F degrees. Spray a 24-cup mini muffin tin with nonstick cooking spray.
• In a medium bowl, add cookie dough and optional sprinkles. Mix with a wooden spoon until blended.
• Bake cookies for 15 minutes until light brown and remove from oven. Use a melon baller or small spoon to create divots in middle of each cup.
• Cool several minutes and remove cups to a cooking rack. Clip mini candy canes, dip ends in white chocolate and attach to cups.
Chocolate Filling
• In a medium microwaveable bowl, add chocolate chips and condensed milk. Microwave in 30-second intervals until melted, mixing in between.
• Transfer filling to a pastry or ziplock bag. Pipe pipe into each cookie cup (alternatively spoon it in). Add marshmallows on top. Serve and enjoy!


Calories per serving: 307

Fat per serving: 126

Rated 5/5 based on 130.000 customer reviews

★★★★★ | EASY HOT CHOCOLATE COOKIE CUPS (Video)

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