★★★★★ | Pineapple Barbecue Chicken
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^ Pineapple Barbecue Chicken - You're just a couple of fixings from this astounding, succulent, thus flavorful feast arranged with chicken, pineapples and grill sauce! Git 'er done! | #let'scooking
Time
Planning Time 20 mins
Cook Time 40 mins
Refrigerate (discretionary) 30 mins
All out Time 1 hr
Course: Dinner
Food: American
Servings: 4 Serves
Calories: 291 kcal
Ingredients:
- 1 pound (4 ounces each) boneless, skinless chicken bosoms
- salt and crisp ground pepper , to taste
- 1/2 cup low sugar nectar grill sauce (you can utilize your preferred low sugar grill sauce), isolated *
- 1 can (20 ounces) pineapple pieces, depleted
- 1/2 tablespoon additional virgin olive oil
- ## CLICK TO SEE FULL RECIPES ##
Instructions:
- Season chicken bosoms with salt and pepper.
- Oil a preparing dish with cooking shower.
- Organize chicken in heating dish and top with 1/3 of the grill sauce; focus on the grill sauce and top with pineapple pieces.
- Include remaining grill sauce top and spread with cling wrap.
- Spot in ice chest for 30 minutes to 2 hours.
- At the point when prepared to heat, preheat broiler to 400F.
- Evacuate plastic wrap.
- Shower olive oil over the chicken.
- Prepare revealed for 40 minutes, or until chicken's interior temperature peruses 165F.
- Expel from stove and serve.
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